• Very thin, fragrant and tasty flatbread.
• A traditional recipe from Sardegna.
• A wonderful accompaniment to cold cuts, cheeses and seafood antipasti.

INGREDIENTS: Durum Wheat Semolato 73,70%, Water 25 %, Salt 1%, Yeast 0,3 %.

Pane Carasau (Sardinian Flatbread) 250g - Buy online