Conchiglioni Rigati 500g (Rummo)

£3.50
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  • The surface of the bronze-dye extruded durum wheat pasta will cling to your sauce.
  • The only pasta certified to remain al dente and keep its shape during cooking, even when you cook it for too long.
  • Cooking time 12 minutes.

Conchiglioni Rigati 500g (Rummo) - Buy online